Position
Recruitment for 80 vacancies of Junior Court Attendant (Cooking Knowing) with Basic Pay of Rs. 21,700/- and approximate Gross Salary of Rs. 46,210/- per month.
Qualification:
(a) Xth standard conducted by any Board/ Institute recognized by the
Government.
(b) Minimum One year full time diploma in cooking/culinary arts from a
recognized Institute.
[Note: Ex-servicemen candidates who do not possess one year full time
diploma in cooking/culinary arts from a recognized Institute are also eligible to
apply on the basis of trade/competency certificate in cooking/catering field
issued by Competent Authority.]
Experience:
3 years of cooking experience in a prestigious hotel/restaurant/government department.
Age Limit:
18 to 27 years as of 01.08.2024 (Relaxation for SC/ST/OBC/Physically Challenged/Ex Servicemen/Widows/Divorcees as per Government rules).
Note: There will be no age limit for employees of Supreme Court who have completed 3 years regular service in the Registry. No relaxation in age will be allowed to the candidates working in other Government
departments etc.
Selection Process:
Selection shall be on the basis of written test based on:
- Objective Type Question Paper in bilingual (English and Hindi),
- Practical Trade Skill Test in cooking and Interview as per details given below:
Note: The duration of written test is 1 ½ hours (90 minutes). There will be no negative marking.
Application Process:
Apply online through the Supreme Court website from 23.08.2024 to 12.09.2024.
Application Fee:
Rs. 400/- for General; Rs. 200/- for SC/ST/Physically Challenged/Ex-Servicemen/Widows/Divorcees.
Test Centers:
17 centers across 16 states.
General Instructions:
No TA/DA, Admit cards to be downloaded online, regular updates through the Supreme Court website.
